How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant And Tomato Casserole?

You need 6 ingredients. The key ingredients include: 1 eggplant, peeled and sliced, 4 to 5 ripe tomatoes, peeled and sliced, grated swiss cheese, salt and pepper, and more.

Is Eggplant And Tomato Casserole suitable as vegetarian?

Yes, Eggplant And Tomato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant And Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant And Tomato Casserole Recipe

Name: Eggplant And Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant, peeled and sliced; 4 to 5 ripe tomatoes, peeled and sliced; grated swiss cheese; salt and pepper; bread crumbs; sweet basil

Eggplant And Tomato Casserole – a delicious recipe with eggplant, tomatoes, swiss cheese, salt, bread crumbs, sweet basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant, peeled and sliced
4 to 5 ripe tomatoes, peeled and sliced
grated swiss cheese
salt and pepper
bread crumbs
sweet basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Vegetarian

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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