How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant And Feta Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup olive oil, 1 tsp. cumin, 1 tsp. ground coriandar, 3 medium eggplants, cut in 1 inch slices, and more.

Is Eggplant And Feta Salad suitable as salads?

Yes, Eggplant And Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Eggplant And Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant And Feta Salad Recipe

Name: Eggplant And Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1 tsp. cumin; 1 tsp. ground coriandar; 3 medium eggplants, cut in 1 inch slices; 8 oz. Feta cheese; 1 cup pine nuts, toasted in dry skillet; A bunch of mint, chopped; Sea salt & freshly ground pepper

Eggplant And Feta Salad – a delicious recipe with olive oil, cumin, ground coriandar, eggplants, Feta cheese, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup olive oil
1 tsp. cumin
1 tsp. ground coriandar
3 medium eggplants, cut in 1 inch slices
8 oz. Feta cheese
1 cup pine nuts, toasted in dry skillet
A bunch of mint, chopped
Sea salt & freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
917 kcal
Category
Salads

Eats Now Editorial Team

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