How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Pound Cake?

You need 13 ingredients. The key ingredients include: 2 sticks butter, 1/2 c. shortening, 5 large eggs, 2 2/3 c. sugar, and more.

Is Eggnog Pound Cake suitable as baking & desserts?

Yes, Eggnog Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Pound Cake Recipe

Name: Eggnog Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 1/2 c. shortening; 5 large eggs; 2 2/3 c. sugar; 1 tsp. vanilla extract; 1 tsp. coconut extract; 3 1/2 c. plain flour; 1 tsp. lemon extract; 1 tsp. almond extract; 2 tsp. rum; 1/2 tsp. nutmeg; 1 c. eggnog; 1/2 tsp. baking powder

Eggnog Pound Cake

Eats Now Editorial Team · 2065 kcal · Baking & Desserts

Eggnog Pound Cake – a delicious recipe with butter, shortening, eggs, sugar, vanilla extract, coconut extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Eggnog Pound Cake

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