How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Ice Cream?

You need 6 ingredients. The key ingredients include: 2 cups Low Fat Eggnog, 7 ounces, fluid Fat-free Sweetened Condensed Milk (or Approximately Half Of A 14 Oz. Can), 1 cup Fat-free Half-and-half, 1 teaspoon Ground Cinnamon, and more.

Is Eggnog Ice Cream suitable as baking & desserts?

Yes, Eggnog Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Eggnog Ice Cream Recipe

Name: Eggnog Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Low Fat Eggnog; 7 ounces, fluid Fat-free Sweetened Condensed Milk (or Approximately Half Of A 14 Oz. Can); 1 cup Fat-free Half-and-half; 1 teaspoon Ground Cinnamon; 1/4 teaspoons Ground Nutmeg; 1/4 teaspoons Ground Cloves

Eggnog Ice Cream – a delicious recipe with Low Fat Eggnog, Milk, Ground Cinnamon, Ground Nutmeg, Ground Cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Low Fat Eggnog
7 ounces, fluid Fat-free Sweetened Condensed Milk (or Approximately Half Of A 14 Oz. Can)
1 cup Fat-free Half-and-half
1 teaspoon Ground Cinnamon
1/4 teaspoons Ground Nutmeg
1/4 teaspoons Ground Cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Baking & Desserts

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Eggnog Ice Cream

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