Try this homemade Eggnog(Civil War Times, December 24, 1864) recipe the whole family will love. Made with egg yolks, sugar, cream and brandy. Easy step…
This Eggnog(Civil War Times, December 24, 1864) relies on simple, everyday ingredients such as egg yolks, sugar, cream (whipping) and brandy. It comes together quickly and makes 4 servings, at about 551 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026