Bake this irresistible Eggnog Cheesecake Shake at home. Made with vanilla ice cream, PHILADELPHIA, milk and ground nutmeg. Easy step-by-step instruction…
This Eggnog Cheesecake Shake relies on simple, everyday ingredients such as gal. vanilla ice cream, qt. milk, ground nutmeg and garnish. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eggnog Cheesecake Shake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026