Bake this irresistible Eggless Peanut Butter Ice Cream at home. Made with sugar, milk, heavy cream and milk. Easy step-by-step instructions included.
This Eggless Peanut Butter Ice Cream relies on simple, everyday ingredients such as sugar, eagle brand milk, heavy cream and small can evaporated milk. It comes together quickly and makes 4 servings, at about 1292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eggless Peanut Butter Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026