How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggless, Milkless, Butterless Spice Cake?

You need 12 ingredients. The key ingredients include: 1 1/4 cups flour, 3 teaspoons cornstarch, 1 teaspoon baking soda, 1 1/2 teaspoons cinnamon, and more.

Is Eggless, Milkless, Butterless Spice Cake suitable as baking & desserts?

Yes, Eggless, Milkless, Butterless Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggless, Milkless, Butterless Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggless, Milkless, Butterless Spice Cake Recipe

Name: Eggless, Milkless, Butterless Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups flour; 3 teaspoons cornstarch; 1 teaspoon baking soda; 1 1/2 teaspoons cinnamon; 1 teaspoon allspice; 1/2 teaspoon clove; 1/2 teaspoon salt; 1 cup brown sugar; 1/3 cup oil; 1 teaspoon lemon juice; 1 teaspoon vanilla; 1 cup water (approximately)

Eggless, Milkless, Butterless Spice Cake

Eats Now Editorial Team · 545 kcal · Baking & Desserts

Eggless, Milkless, Butterless Spice Cake – a delicious recipe with flour, cornstarch, baking soda, cinnamon, allspice, clove. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Eggless, Milkless, Butterless Spice Cake

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