Fresh, crisp and full of flavor — this Eggless Egg Salad is a must-try. Made with red onion, celery, mayonnaise and mustard. Easy step-by-step instructi…
This Eggless Egg Salad relies on simple, everyday ingredients such as tofu, firm plain, red onion, finely diced, celery ribs, finely diced and mayonnaise (nayonnaise). It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026