How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggless Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. flour, 1 tsp. baking soda, 3/4 tsp. salt, 1 c. sugar, and more.

Is Eggless Cake suitable as baking & desserts?

Yes, Eggless Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggless Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggless Cake Recipe

Name: Eggless Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 tsp. baking soda; 3/4 tsp. salt; 1 c. sugar; 3 Tbsp. cocoa; 5 Tbsp. liquid Crisco; 1 Tbsp. vinegar; 1 tsp. vanilla; 1 c. cold water

Eggless Cake – a delicious recipe with flour, baking soda, salt, sugar, cocoa, liquid Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1 tsp. baking soda
3/4 tsp. salt
1 c. sugar
3 Tbsp. cocoa
5 Tbsp. liquid Crisco
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Baking & Desserts

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Eggless Cake

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