Try this homemade Egg Stuffed Tomatoes recipe the whole family will love. Made with beefsteak tomatoes, salt, ground pepper and corn kernel. Easy step-b…
This Egg Stuffed Tomatoes relies on simple, everyday ingredients such as large beefsteak tomatoes, coarse salt, ground pepper and corn kernel. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026