How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Sausage Casserole?

You need 5 ingredients. The key ingredients include: 8 slices bread, 1 1/2 lb. sausage, 6 to 8 oz. Cheddar cheese, 4 to 6 eggs, and more.

Is Egg Sausage Casserole suitable as meat & poultry?

Yes, Egg Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Sausage Casserole Recipe

Name: Egg Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread; 1 1/2 lb. sausage; 6 to 8 oz. Cheddar cheese; 4 to 6 eggs; 2 1/2 c. milk

Egg Sausage Casserole – a delicious recipe with bread, sausage, Cheddar cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bread
1 1/2 lb. sausage
6 to 8 oz. Cheddar cheese
4 to 6 eggs
2 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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