How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Salad With Avocado?

You need 6 ingredients. The key ingredients include: 1 avocado - peeled, pitted, and mashed, 3 hard-boiled eggs, peeled and chopped, 1 tablespoon sweet pickle relish, 1 tablespoon chopped onion (optional), and more.

Is Egg Salad With Avocado suitable as salads?

Yes, Egg Salad With Avocado falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg Salad With Avocado?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg Salad With Avocado Recipe

Name: Egg Salad With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 avocado - peeled, pitted, and mashed; 3 hard-boiled eggs, peeled and chopped; 1 tablespoon sweet pickle relish; 1 tablespoon chopped onion (optional); 1 tablespoon chopped celery (optional); salt to taste

Egg Salad With Avocado – a delicious recipe with avocado, eggs, sweet pickle, onion, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 avocado - peeled, pitted, and mashed
3 hard-boiled eggs, peeled and chopped
1 tablespoon sweet pickle relish
1 tablespoon chopped onion (optional)
1 tablespoon chopped celery (optional)
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Salads

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