Egg Salad Turnovers Recipe — Salads recipe

Egg Salad Turnovers Recipe

Eats Now Editorial Team  · 215 kcal  · Salads

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Fresh, crisp and full of flavor — this Egg Salad Turnovers is a must-try. Made with eggs, mayonnaise and pie shells. Easy step-by-step instructions incl…

This Egg Salad Turnovers relies on simple, everyday ingredients such as hard cooked large eggs, desired amount of mayonnaise and box pillsbury pie shells. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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