How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup mayonnaise, 6 eggs, hardboiled &amp, chopped, 1 garlic clove, minced, 1/3 cup sour cream, and more.

Is Egg Salad suitable as salads?

Yes, Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg Salad Recipe – Eats Now

Name: Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 cup mayonnaise; 6 eggs, hardboiled &amp, chopped; 1 garlic clove, minced; 1/3 cup sour cream; 1/4 teaspoon salt; 1 tablespoon pimiento, chopped; 2 tablespoons green onions, finely chopped; 1/4 teaspoon hot mustard

Egg Salad – a delicious recipe with mayonnaise, eggs, garlic, sour cream, salt, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup mayonnaise
6 eggs, hardboiled &amp, chopped
1 garlic clove, minced
1/3 cup sour cream
1/4 teaspoon salt
1 tablespoon pimiento, chopped
2 tablespoons green onions, finely chopped
1/4 teaspoon hot mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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