Fresh, crisp and full of flavor — this Egg Salad is a must-try. Made with eggs, salt, mayo and pickle relish. Easy step-by-step instructions included.
This Egg Salad relies on simple, everyday ingredients such as doz. boiled eggs, salt and pepper to taste, mayo and pickle relish. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026