Egg Rolls (Chi Tan Chuan) Recipe Recipe

Name: Egg Rolls (Chi Tan Chuan) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd beef; 1 can (8 ounce.) bamboo shoots, liquid removed and minced; 4 med. green onions, sliced; 1 teaspoon 5-spice pwdr; 1/2 teaspoon sugar; Vegetable oil; Warm mustard sauce; 3 c. cabbage, finely shredded; 1/2 c. mushrooms, minced; 2 tbsp. soy sauce; 1 tbsp. cornstarch; 1 pound egg roll skins; Sweet and sour sauce

Servings: persons

1 pound grnd beef
1 can (8 ounce.) bamboo shoots, liquid removed and minced
4 med. green onions, sliced
1 teaspoon 5-spice pwdr
1/2 teaspoon sugar
Vegetable oil
Warm mustard sauce
3 c. cabbage, finely shredded
1/2 c. mushrooms, minced
2 tbsp. soy sauce
1 tbsp. cornstarch
1 pound egg roll skins
Sweet and sour sauce

1
Stir-fry pork in wok or possibly 10 inch skillet till brown.
2
Remove pork; drain, reserving 2 Tbsp.
3
fat.
4
Stir-fry cabbage, bamboo shoots, mushrooms, and onions in reserved fat.
5
Mix soy sauce, cornstarch, 5-spice, salt and sugar; pour over vegetable mix.
6
Stir-fry 1 minute.
7
Mix pork and vegetables.
8
Cover egg roll skins with damp towel to prevent drying.
9
Place 1/4 c. pork mix on center of each egg roll skin.
10
Fold one corner of egg roll skin over filling; overlap 2 opposite corners.
11
Moisten fourth corner with water; fold over to make into roll.
12
Heat oil (1 1/2 - 1 3/4 inches) to 300 degrees.
13
Fry 3 to 5 egg rolls at a time till golden, turning once, about 3 min.
14
Drain on paper towels.

513

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound grnd beef, 1 can (8 ounce.) bamboo shoots, liquid removed and minced, 4 med. green onions, sliced, 1 teaspoon 5-spice pwdr, and more.

Yes, Egg Rolls (Chi Tan Chuan) Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Rolls (Chi Tan Chuan) Recipe

How did you like this recipe?

Frequently Asked Questions