How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Rolls?

You need 8 ingredients. The key ingredients include: egg roll skins, 1 lb. ground beef, chicken or pork, 3 green onions, finely chopped, 4 mushrooms, finely chopped, and more.

Is Egg Rolls suitable as snacks & appetizers?

Yes, Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Rolls Recipe – Eats Now

Name: Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: egg roll skins; 1 lb. ground beef, chicken or pork; 3 green onions, finely chopped; 4 mushrooms, finely chopped; 5 leaves Chinese cabbage, finely chopped; 1 lb. bean sprouts, cook in boiling water 5 seconds and chop finely; 2 tsp. salt; dash of pepper

Egg Rolls – a delicious recipe with egg roll, ground beef, green onions, mushrooms, cabbage, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

egg roll skins
1 lb. ground beef, chicken or pork
3 green onions, finely chopped
4 mushrooms, finely chopped
5 leaves Chinese cabbage, finely chopped
1 lb. bean sprouts, cook in boiling water 5 seconds and chop finely
2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Rolls

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