How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Corn Dip (Mild)?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) package frozen white shoepeg corn, thawed & drained (may sub with 2 cans of drained chipotle white corn or Mexicorn), 1/2 cup light sour cream (I only use 1/3 cup), 1/2 cup light mayonnaise (I only use 1/3 cup), 1/2 tablespoon red pepper flakes (more or less to taste), and more.

Is Easy Cheesy Corn Dip (Mild) suitable as snacks & appetizers?

Yes, Easy Cheesy Corn Dip (Mild) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Corn Dip (Mild)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Cheesy Corn Dip (Mild) Recipe

Name: Easy Cheesy Corn Dip (Mild)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package frozen white shoepeg corn, thawed & drained (may sub with 2 cans of drained chipotle white corn or Mexicorn); 1/2 cup light sour cream (I only use 1/3 cup); 1/2 cup light mayonnaise (I only use 1/3 cup); 1/2 tablespoon red pepper flakes (more or less to taste); 2 tablespoons onion flakes; 3 tablespoons cumin; 3/4 cup shredded sharp cheddar cheese (NOT finely shredded)

Try this homemade Easy Cheesy Corn Dip (Mild) recipe the whole family will love. Made with corn, light sour cream, light mayonnaise and red pepper. Easy…

This Easy Cheesy Corn Dip (Mild) relies on simple, everyday ingredients such as onion flakes and cumin. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) package frozen white shoepeg corn, thawed & drained (may sub with 2 cans of drained chipotle white corn or Mexicorn)
1/2 cup light sour cream (I only use 1/3 cup)
1/2 cup light mayonnaise (I only use 1/3 cup)
1/2 tablespoon red pepper flakes (more or less to taste)
2 tablespoons onion flakes
3 tablespoons cumin
3/4 cup shredded sharp cheddar cheese (NOT finely shredded)

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Quick Info

Servings
4 servings
Calories
414 kcal
Category
Snacks & Appetizers

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Easy Cheesy Corn Dip (Mild)

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