How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pie?

You need 7 ingredients. The key ingredients include: 1/2 lb. (12 slices) Canadian bacon, 4 slices Swiss cheese, 10 large eggs, 1 Tbsp. milk, and more.

Is Egg Pie suitable as baking & desserts?

Yes, Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pie Recipe – Eats Now

Name: Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (12 slices) Canadian bacon; 4 slices Swiss cheese; 10 large eggs; 1 Tbsp. milk; 1/4 tsp. salt; 1/4 tsp. pepper; 1/2 c. sour cream

Egg Pie – a delicious recipe with bacon, Swiss cheese, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. (12 slices) Canadian bacon
4 slices Swiss cheese
10 large eggs
1 Tbsp. milk
1/4 tsp. salt
1/4 tsp. pepper
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Pie

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