How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pancakes?

You need 6 ingredients. The key ingredients include: 1 c. sifted flour, 2 Tbsp. sugar, 1/4 tsp. salt, 3 eggs, and more.

Is Egg Pancakes suitable as breakfast?

Yes, Egg Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pancakes Recipe

Name: Egg Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted flour; 2 Tbsp. sugar; 1/4 tsp. salt; 3 eggs; 1 1/4 c. milk; 1/2 tsp. vanilla

Egg Pancakes – a delicious recipe with flour, sugar, salt, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. sifted flour
2 Tbsp. sugar
1/4 tsp. salt
3 eggs
1 1/4 c. milk
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Good Pancakes
Fluffy Oat Pancakes
Granola
Allison House Inn Granola

Egg Pancakes

How did you like this recipe?

Frequently Asked Questions