How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodles Mom Made?

You need 7 ingredients. The key ingredients include: 1 1/2 c. flour, 1/4 tsp. baking powder, 1/4 tsp. ground sage, 1/2 tsp. salt, and more.

Is Egg Noodles Mom Made suitable as pasta & noodles?

Yes, Egg Noodles Mom Made falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodles Mom Made?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodles Mom Made Recipe

Name: Egg Noodles Mom Made
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/4 tsp. baking powder; 1/4 tsp. ground sage; 1/2 tsp. salt; 1/2 tsp. onion powder (optional); 3 well beaten eggs; few drops yellow food color (optional)

Egg Noodles Mom Made – a delicious recipe with flour, baking powder, ground sage, salt, onion powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 c. flour
1/4 tsp. baking powder
1/4 tsp. ground sage
1/2 tsp. salt
1/2 tsp. onion powder (optional)
3 well beaten eggs
few drops yellow food color (optional)

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Quick Info

Servings
4 servings
Calories
435 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Noodles Mom Made

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