Marinated Macaroni Salad

Name: Marinated Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box small shells; 1 to 2 medium green peppers; 1 small onion; 2 to 4 stalks celery; 1 to 3 carrots; 1 can tomato soup; 2/3 c. oil; 2/3 c. vinegar; 2/3 c. sugar; 1/2 tsp. dry mustard; 1/4 tsp. pepper; 1 tsp. salt

Eats Now Editorial Team · 566 kcal · Pasta & Noodles

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Marinated Macaroni Salad – a delicious recipe with shells, green peppers, onion, stalks celery, carrots, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. box small shells
1 to 2 medium green peppers
1 small onion
2 to 4 stalks celery
1 to 3 carrots
1 can tomato soup
2/3 c. oil
2/3 c. vinegar
2/3 c. sugar
1/2 tsp. dry mustard
1/4 tsp. pepper
1 tsp. salt

1
Cook shells according to directions.
2
Rinse in cold water. Drain and set aside.
3
Chop green pepper, onion and celery into small pieces.
4
Grate carrot.
5
Mix soup, oil, vinegar, sugar, dry mustard, pepper and salt in saucepan.
6
Boil for 3 minutes.
7
Pour over macaroni.
8
Add vegetables.
9
Marinate overnight or for several hours.

566

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. box small shells, 1 to 2 medium green peppers, 1 small onion, 2 to 4 stalks celery, and more.

Yes, Marinated Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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