How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Nog ?

You need 8 ingredients. The key ingredients include: 1 egg per person, 1 pint cream to each 1/2 gallon of milk, 4 capfuls vanilla, sugar, to taste (2-3 tbsp), and more.

Is Egg Nog suitable as general?

Yes, Egg Nog falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Nog ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Nog Recipe – Eats Now

Name: Egg Nog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg per person; 1 pint cream to each 1/2 gallon of milk; 4 capfuls vanilla; sugar, to taste (2-3 tbsp); 1/4 tsp cinnamon; nutmeg; 1 1/2 oz brandy, each (optional); 1 1/2 oz rum, each (optional)

Egg Nog – a delicious recipe with egg, cream, vanilla, sugar, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg per person
1 pint cream to each 1/2 gallon of milk
4 capfuls vanilla
sugar, to taste (2-3 tbsp)
1/4 tsp cinnamon
nutmeg
1 1/2 oz brandy, each (optional)
1 1/2 oz rum, each (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Nog

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