Egg In A Nest

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   Notes:

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   You can use any bread you like. I like to use a thicker bread-it holds in the egg better.

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   Use a cookie cutter or a glass to cut the bread. I've used a coffee up on these.

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   Cut a hole in the center of the bread. Butter one side of the bread and place the dry side down on a buttered fry pan. Crack the egg in the hole and let it cook for a few minutes. When the egg starts to set, you can flip it over and continue cooking. Add salt and pepper to your liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.