How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-In-A-Hole With Bacon And Maple Syrup?

You need 6 ingredients. The key ingredients include: 8 slices bacon, 2 tbsp butter, 4 slices whole wheat bread, a 2 inch hole cut from the center of each, 4 None eggs, and more.

Is Egg-In-A-Hole With Bacon And Maple Syrup suitable as meat & poultry?

Yes, Egg-In-A-Hole With Bacon And Maple Syrup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg-In-A-Hole With Bacon And Maple Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg-In-A-Hole With Bacon And Maple Syrup Recipe

Name: Egg-In-A-Hole With Bacon And Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon; 2 tbsp butter; 4 slices whole wheat bread, a 2 inch hole cut from the center of each; 4 None eggs; 2 tbsp maple syrup; None None fresh chives, chopped, to garnish

Try this homemade Egg-In-A-Hole With Bacon And Maple Syrup recipe the whole family will love. Made with bacon, butter, whole wheat bread and eggs. Easy …

This Egg-In-A-Hole With Bacon And Maple Syrup relies on simple, everyday ingredients such as bacon, butter, none eggs and maple syrup. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slices bacon
2 tbsp butter
4 slices whole wheat bread, a 2 inch hole cut from the center of each
4 None eggs
2 tbsp maple syrup
None None fresh chives, chopped, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Meat & Poultry

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Egg-In-A-Hole With Bacon And Maple Syrup

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