Bake this irresistible Egg & Ham Topped Croissant at home. Made with Butter, croissants, deli ham and Eggs. Easy step-by-step instructions included.
This Egg & Ham Topped Croissant relies on simple, everyday ingredients such as land o lakes butter, croissants, split and thinly sliced deli ham. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Egg & Ham Topped Croissant delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026