How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-free Pound Cake?

You need 4 ingredients. The key ingredients include: 200 grams Pancake mix, 200 ml Milk, 2 tbsp Vegetable oil, 2 tbsp Sugar.

Is Egg-free Pound Cake suitable as baking & desserts?

Yes, Egg-free Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg-free Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg-free Pound Cake Recipe

Name: Egg-free Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 200 grams Pancake mix; 200 ml Milk; 2 tbsp Vegetable oil; 2 tbsp Sugar

Egg-free Pound Cake – a delicious recipe with Pancake mix, Milk, Vegetable oil, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 grams Pancake mix
200 ml Milk
2 tbsp Vegetable oil
2 tbsp Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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