How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Foo Yong?

You need 7 ingredients. The key ingredients include: 5 eggs, 1 c. cooked, chopped shrimp, 1 c. bean sprouts, 1/4 c. sliced mushrooms (fresh), and more.

Is Egg Foo Yong suitable as seafood?

Yes, Egg Foo Yong falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Foo Yong Recipe

Name: Egg Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1 c. cooked, chopped shrimp; 1 c. bean sprouts; 1/4 c. sliced mushrooms (fresh); 3 Tbsp. thinly sliced water chestnuts; 2 Tbsp. finely chopped celery; 3 Tbsp. cooking oil

Egg Foo Yong – a delicious recipe with eggs, shrimp, bean sprouts, mushrooms, water, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 eggs
1 c. cooked, chopped shrimp
1 c. bean sprouts
1/4 c. sliced mushrooms (fresh)
3 Tbsp. thinly sliced water chestnuts
2 Tbsp. finely chopped celery
3 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Seafood

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Egg Foo Yong

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