How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Entree?

You need 7 ingredients. The key ingredients include: 12 large eggs, 2 each corn 2 cans, cream-style, 4 cups cheddar cheese grated, sharp, 4 ounces green chili peppers chopped, and more.

Is Egg Entree suitable as soups & stews?

Yes, Egg Entree falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Entree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Entree Recipe

Name: Egg Entree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large eggs; 2 each corn 2 cans, cream-style; 4 cups cheddar cheese grated, sharp; 4 ounces green chili peppers chopped; 1 tablespoon worcestershire sauce; 1 tablespoon salt; 1/2 teaspoon black pepper

Egg Entree – a delicious recipe with eggs, corn, cheddar cheese, green chili peppers, worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 large eggs
2 each corn 2 cans, cream-style
4 cups cheddar cheese grated, sharp
4 ounces green chili peppers chopped
1 tablespoon worcestershire sauce
1 tablespoon salt
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Soups & Stews

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Egg Entree

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