Egg Drop Soup With Shrimp Recipe Image2 Egg Drop Soup Is A Traditional Chinese Soup Of Wispy Beaten Eggs In Boiled Chicken Broth. Vegetables, Meat And Seafood, Are Commonly Added To The Soup. The Soup Is Finished By Its Defining Characteristic, A Thin S Recipe

Name: Egg Drop Soup With Shrimp Recipe Image2 Egg Drop Soup Is A Traditional Chinese Soup Of Wispy Beaten Eggs In Boiled Chicken Broth. Vegetables, Meat And Seafood, Are Commonly Added To The Soup. The Soup Is Finished By Its Defining Characteristic, A Thin S
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock; 1 teaspoon ground ginger; 1/4 teaspoon garlic powder; 3 large eggs; 1 teaspoon sesame oil; 3 green onions sliced thin, plus extra for garnish; 1/4 cup whole kernel corn; 10 white mushrooms; 4 bok choy mini; 1 bag shrimp; salt to taste; black pepper to taste

Servings: persons

4 cups chicken stock
1 teaspoon ground ginger
1/4 teaspoon garlic powder
3 large eggs
1 teaspoon sesame oil
3 green onions sliced thin, plus extra for garnish
1/4 cup whole kernel corn
10 white mushrooms
4 bok choy mini
1 bag shrimp
salt to taste
black pepper to taste

1
Whisk together chicken stock, ginger and garlic powder in a medium saucepan until combined and no lumps remain. Bring to a boil while stirring occasionally.
2
Reduce heat to medium and mix in the bok choy, mushrooms, and shrimp.
3
While soup is cooking, whisk together the eggs in a small bowl.
4
Remove the broth from heat once it has reached a boil.
5
Use a fork or whisk to stir the broth, while slowly pouring the whisked eggs into the soup. Slowly you will see egg ribbons appear.
6
Stir in the green onions, sesame oil, and corn until combined. Season with salt and pepper to taste. Feel free to add some hot sauce to the mix. (We did!)
7
Serve with green onions for garnish and enjoy.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups chicken stock, 1 teaspoon ground ginger, 1/4 teaspoon garlic powder, 3 large eggs, and more.

Yes, Egg Drop Soup With Shrimp Recipe Image2 Egg Drop Soup Is A Traditional Chinese Soup Of Wispy Beaten Eggs In Boiled Chicken Broth. Vegetables, Meat And Seafood, Are Commonly Added To The Soup. The Soup Is Finished By Its Defining Characteristic, A Thin S falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup With Shrimp Recipe Image2 Egg Drop Soup Is A Traditional Chinese Soup Of Wispy Beaten Eggs In Boiled Chicken Broth. Vegetables, Meat And Seafood, Are Commonly Added To The Soup. The Soup Is Finished By Its Defining Characteristic, A Thin S

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