How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup?

You need 4 ingredients. The key ingredients include: 3 (16 oz.) cans chicken broth, 2 Tbsp. chopped green onions, 1/2 c. sliced mushrooms, 2 eggs, beaten.

Is Egg Drop Soup suitable as soups & stews?

Yes, Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup Recipe

Name: Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 (16 oz.) cans chicken broth; 2 Tbsp. chopped green onions; 1/2 c. sliced mushrooms; 2 eggs, beaten

Egg Drop Soup – a delicious recipe with chicken broth, green onions, mushrooms, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (16 oz.) cans chicken broth
2 Tbsp. chopped green onions
1/2 c. sliced mushrooms
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Egg Drop Soup

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