How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup?

You need 6 ingredients. The key ingredients include: 10 c. chicken stock, 1 1/2 c. minced cooked chicken, 2 Tbsp. cornstarch, 6 Tbsp. cold water, and more.

Is Egg Drop Soup suitable as soups & stews?

Yes, Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup Recipe

Name: Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. chicken stock; 1 1/2 c. minced cooked chicken; 2 Tbsp. cornstarch; 6 Tbsp. cold water; 4 eggs, lightly beaten; 5 green onions, finely chopped

Egg Drop Soup – a delicious recipe with chicken, chicken, cornstarch, cold water, eggs, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 c. chicken stock
1 1/2 c. minced cooked chicken
2 Tbsp. cornstarch
6 Tbsp. cold water
4 eggs, lightly beaten
5 green onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1360 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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