How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup?

You need 8 ingredients. The key ingredients include: 2 cans Swanson clear chicken broth, 1 Tbsp. cornstarch, 1 Tbsp. sherry, 2 tsp. soy sauce, and more.

Is Egg Drop Soup suitable as soups & stews?

Yes, Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup Recipe

Name: Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cans Swanson clear chicken broth; 1 Tbsp. cornstarch; 1 Tbsp. sherry; 2 tsp. soy sauce; 1/2 c. cooked ham, diced; 1/2 c. snow peas; 3 green onions, sliced; 2 eggs, beaten

Egg Drop Soup – a delicious recipe with chicken broth, cornstarch, sherry, soy sauce, snow peas, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans Swanson clear chicken broth
1 Tbsp. cornstarch
1 Tbsp. sherry
2 tsp. soy sauce
1/2 c. cooked ham, diced
1/2 c. snow peas
3 green onions, sliced
2 eggs, beaten

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Quick Info

Servings
4 servings
Category
Soups & Stews

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