How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Dish For Breakfast Or Brunch?

You need 6 ingredients. The key ingredients include: 8 eggs, 15 saltines, 3/4 c. milk, 1 1/2 c. Cheddar cheese, and more.

Is Egg Dish For Breakfast Or Brunch suitable as breakfast?

Yes, Egg Dish For Breakfast Or Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Dish For Breakfast Or Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Dish For Breakfast Or Brunch Recipe

Name: Egg Dish For Breakfast Or Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 15 saltines; 3/4 c. milk; 1 1/2 c. Cheddar cheese; 1 c. diced ham or bacon or mushrooms; 1 medium onion, sauteed

Egg Dish For Breakfast Or Brunch – a delicious recipe with eggs, saltines, milk, Cheddar cheese, ham, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs
15 saltines
3/4 c. milk
1 1/2 c. Cheddar cheese
1 c. diced ham or bacon or mushrooms
1 medium onion, sauteed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Breakfast

Eats Now Editorial Team

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Egg Dish For Breakfast Or Brunch

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