How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Dish?

You need 6 ingredients. The key ingredients include: 12 eggs, 2 c. milk, 2 Tbsp. mustard, 6 slices bread, and more.

Is Egg Dish suitable as meat & poultry?

Yes, Egg Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Dish Recipe – Eats Now

Name: Egg Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 2 c. milk; 2 Tbsp. mustard; 6 slices bread; 4 c. cheese (2 c. Cheddar and 2 c. American); 1 lb. bulk sausage

Egg Dish – a delicious recipe with eggs, milk, mustard, bread, cheese, bulk sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 eggs
2 c. milk
2 Tbsp. mustard
6 slices bread
4 c. cheese (2 c. Cheddar and 2 c. American)
1 lb. bulk sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1472 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Dish

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