How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Custard Pie?

You need 5 ingredients. The key ingredients include: 2 1/4 c. milk, 4 Tbsp. sugar, 1/4 tsp. salt, 3 eggs, and more.

Is Egg Custard Pie suitable as baking & desserts?

Yes, Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Custard Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Custard Pie Recipe

Name: Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/4 c. milk; 4 Tbsp. sugar; 1/4 tsp. salt; 3 eggs; 1/8 tsp. nutmeg

Egg Custard Pie – a delicious recipe with milk, sugar, salt, eggs, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. milk
4 Tbsp. sugar
1/4 tsp. salt
3 eggs
1/8 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brownies
Diane'S Chocolate Pie
Cherry Squares
Old-Fashioned Tea Cakes

Egg Custard Pie

How did you like this recipe?

Frequently Asked Questions