How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Crowns?

You need 9 ingredients. The key ingredients include: 6 hard-cooked eggs, peeled and sliced, 30 small rounds buttered bread, 1 (3 oz.) pkg. cream cheese, at room temperature, 2 Tbsp. mayonnaise, and more.

Is Egg Crowns suitable as general?

Yes, Egg Crowns falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Crowns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Crowns Recipe

Name: Egg Crowns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs, peeled and sliced; 30 small rounds buttered bread; 1 (3 oz.) pkg. cream cheese, at room temperature; 2 Tbsp. mayonnaise; 1 tsp. prepared mustard; 1/2 tsp. salt; 1/2 tsp. vinegar; 1 (2 oz.) jar pimento strips, drained; watercress

Egg Crowns – a delicious recipe with eggs, bread, cream cheese, mayonnaise, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 hard-cooked eggs, peeled and sliced
30 small rounds buttered bread
1 (3 oz.) pkg. cream cheese, at room temperature
2 Tbsp. mayonnaise
1 tsp. prepared mustard
1/2 tsp. salt
1/2 tsp. vinegar
1 (2 oz.) jar pimento strips, drained
watercress

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3578 kcal
Category
General

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Egg Crowns

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