How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-Cheese Pie (Quiche)?

You need 7 ingredients. The key ingredients include: 1 unbaked pie shell, 4 eggs, 3/4 c. milk, 1/2 tsp. salt, and more.

Is Egg-Cheese Pie (Quiche) suitable as breakfast?

Yes, Egg-Cheese Pie (Quiche) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg-Cheese Pie (Quiche)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg-Cheese Pie (Quiche) Recipe

Name: Egg-Cheese Pie (Quiche)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell; 4 eggs; 3/4 c. milk; 1/2 tsp. salt; dash of pepper; 3/4 c. shredded Cheddar; 1/2 c. diced ham or 6 slices crumbled cooked bacon

Egg-Cheese Pie (Quiche) – a delicious recipe with shell, eggs, milk, salt, pepper, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 unbaked pie shell
4 eggs
3/4 c. milk
1/2 tsp. salt
dash of pepper
3/4 c. shredded Cheddar
1/2 c. diced ham or 6 slices crumbled cooked bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Breakfast

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Egg-Cheese Pie (Quiche)

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