How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg cheese flats?

You need 7 ingredients. The key ingredients include: 5 large eggs, 2 tbsp sour cream, 1/3 cup pickled sliced jalapeno peppers, 1/3 cup cheddar cheese, shredded, and more.

Is Egg cheese flats suitable as general?

Yes, Egg cheese flats falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg cheese flats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg cheese flats Recipe

Name: Egg cheese flats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large eggs; 2 tbsp sour cream; 1/3 cup pickled sliced jalapeno peppers; 1/3 cup cheddar cheese, shredded; 1 pinch salt; 1 nonstick spray; tbsp sour cream

Egg cheese flats – a delicious recipe with eggs, sour cream, jalapeno peppers, cheddar cheese, salt, nonstick spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 large eggs
2 tbsp sour cream
1/3 cup pickled sliced jalapeno peppers
1/3 cup cheddar cheese, shredded
1 pinch salt
1 nonstick spray
tbsp sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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Egg cheese flats

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