How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-Cheese Ball?

You need 6 ingredients. The key ingredients include: 10 hard-boiled eggs, chopped, 12 oz. sharp Cheddar cheese, shredded, 1 small pkg. green onions, chop tops and all, 1 tsp. dry mustard, and more.

Is Egg-Cheese Ball suitable as snacks & appetizers?

Yes, Egg-Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Egg-Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg-Cheese Ball Recipe

Name: Egg-Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 hard-boiled eggs, chopped; 12 oz. sharp Cheddar cheese, shredded; 1 small pkg. green onions, chop tops and all; 1 tsp. dry mustard; salt and pepper to taste; Hellmann's mayonnaise

Egg-Cheese Ball – a delicious recipe with eggs, Cheddar cheese, green onions, dry mustard, salt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

10 hard-boiled eggs, chopped
12 oz. sharp Cheddar cheese, shredded
1 small pkg. green onions, chop tops and all
1 tsp. dry mustard
salt and pepper to taste
Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Snacks & Appetizers

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