How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Casserole?

You need 7 ingredients. The key ingredients include: 1/2 doz. eggs, 1/2 lb. American cheese, slivered, 1/4 lb. small cottage cheese, 1 large onion, diced, and more.

Is Egg Casserole suitable as general?

Yes, Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Casserole Recipe

Name: Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 doz. eggs; 1/2 lb. American cheese, slivered; 1/4 lb. small cottage cheese; 1 large onion, diced; 1 small can mushrooms or fresh mushrooms, sliced; salt and pepper; 1 Tbsp. white vinegar

Egg Casserole – a delicious recipe with eggs, American cheese, cottage cheese, onion, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 doz. eggs
1/2 lb. American cheese, slivered
1/4 lb. small cottage cheese
1 large onion, diced
1 small can mushrooms or fresh mushrooms, sliced
salt and pepper
1 Tbsp. white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
General

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Egg Casserole

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