Try this homemade Mushroom Puffs recipe the whole family will love. Made with crescent dinner rolls, cream cheese, mushrooms and green onions. Easy step…
This Mushroom Puffs relies on simple, everyday ingredients such as crescent dinner rolls, green onions, chopped, seasoned salt and large egg, beaten. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026