Start your day right with this Egg Bread For Muffins, Corn Sticks, Or Bread recipe. Made with egg, milk, shortening and meal. Easy step-by-step instruct…
This Egg Bread For Muffins, Corn Sticks, Or Bread relies on simple, everyday ingredients such as egg, c milk, c melted shortening and c self rising corn meal. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Egg Bread For Muffins, Corn Sticks, Or Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026