Egg Bread

1. 1

   Place bread in toaster and toast until golden brown.

2. 2

   Heat a skillet to medium heat.

3. 3

   Cut 2-inch circle out of the middle of toast.

4. 4

   Melt butter in pan.

5. 5

   Place toast in the pan.

6. 6

   Break egg over the toast so that egg yolk is in the hold of the toast.

7. 7

   Cook until egg yolk is done or to your liking.

No additional tips available.