Try this homemade Egg Batter Fried Fish(Pesce Di Fritta) recipe the whole family will love. Made with flounder fillets, olive oil, flour and eggs. Easy …
This Egg Batter Fried Fish(Pesce Di Fritta) relies on simple, everyday ingredients such as flounder fillets, olive oil for frying, flour and eggs, beaten well. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026