How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Bake(Prepare Night Before) ?

You need 7 ingredients. The key ingredients include: 1 lb. pork sausage, 9 eggs, beaten, 3 c. milk, 1 1/2 tsp. salt, and more.

Is Egg Bake(Prepare Night Before) suitable as meat & poultry?

Yes, Egg Bake(Prepare Night Before) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Bake(Prepare Night Before) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Bake(Prepare Night Before) Recipe

Name: Egg Bake(Prepare Night Before)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 9 eggs, beaten; 3 c. milk; 1 1/2 tsp. salt; 1 1/2 tsp. dry mustard; 3 slices bread, broken in small pieces; 1 1/2 c. grated cheese

Egg Bake(Prepare Night Before) – a delicious recipe with pork sausage, eggs, milk, salt, dry mustard, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork sausage
9 eggs, beaten
3 c. milk
1 1/2 tsp. salt
1 1/2 tsp. dry mustard
3 slices bread, broken in small pieces
1 1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Meat & Poultry

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Egg Bake(Prepare Night Before)

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