How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg & Bacon Muffin?

You need 7 ingredients. The key ingredients include: 4 English muffins, split, 4 slices shortcut bacon, 4 large free range eggs, 4 slices swiss cheese, and more.

Is Egg & Bacon Muffin suitable as baking & desserts?

Yes, Egg & Bacon Muffin falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg & Bacon Muffin?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg & Bacon Muffin Recipe

Name: Egg & Bacon Muffin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 English muffins, split; 4 slices shortcut bacon; 4 large free range eggs; 4 slices swiss cheese; 2 tablespoons butter; 4 teaspoons tomato relish; olive oil flavored cooking spray

Egg & Bacon Muffin – a delicious recipe with muffins, bacon, range eggs, swiss cheese, butter, tomato relish. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 English muffins, split
4 slices shortcut bacon
4 large free range eggs
4 slices swiss cheese
2 tablespoons butter
4 teaspoons tomato relish
olive oil flavored cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Baking & Desserts

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Egg & Bacon Muffin

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