How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Vegetable Pie?

You need 9 ingredients. The key ingredients include: 1 c. milk, 3/4 c. grated cheese, 4 eggs, 1/4 c. melted oleo, and more.

Is Egg And Vegetable Pie suitable as baking & desserts?

Yes, Egg And Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg And Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg And Vegetable Pie Recipe

Name: Egg And Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 3/4 c. grated cheese; 4 eggs; 1/4 c. melted oleo; 1 c. broccoli flowerets; 1/2 c. flour; 1 Tbsp. sherry; 1 chopped onion; 1 chopped pepper

Egg And Vegetable Pie – a delicious recipe with milk, grated cheese, eggs, oleo, broccoli flowerets, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk
3/4 c. grated cheese
4 eggs
1/4 c. melted oleo
1 c. broccoli flowerets
1/2 c. flour
1 Tbsp. sherry
1 chopped onion
1 chopped pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Baking & Desserts

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