How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Dish?

You need 8 ingredients. The key ingredients include: 8 slices white bread, cubed, 2 c. shredded sharp cheese, 1 1/2 lb. sausage, cooked, 6 eggs, whipped, and more.

Is Egg And Sausage Dish suitable as meat & poultry?

Yes, Egg And Sausage Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Dish Recipe

Name: Egg And Sausage Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread, cubed; 2 c. shredded sharp cheese; 1 1/2 lb. sausage, cooked; 6 eggs, whipped; 3/4 tsp. dry mustard; 2 1/2 c. milk; 1 can mushroom soup; 1/2 c. milk

Egg And Sausage Dish – a delicious recipe with white bread, sharp cheese, sausage, eggs, dry mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices white bread, cubed
2 c. shredded sharp cheese
1 1/2 lb. sausage, cooked
6 eggs, whipped
3/4 tsp. dry mustard
2 1/2 c. milk
1 can mushroom soup
1/2 c. milk

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Quick Info

Servings
4 servings
Calories
829 kcal
Category
Meat & Poultry

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Egg And Sausage Dish

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